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Seaweed pancake, is a Chinese, savory, unleavened flatbread folded with oil and seaweed. Unlike Western pancakes, it is made from dough instead of batter. It is generally pan-fried which gives it crisp edges yet also a chewy texture at the same time it is nice and crispy on the outside.
- Packaging: 3 pieces (Net Weight: 240g)
**Delivery within 1-5 working days in Klang Valley ONLY